Saturday, September 8, 2007

Breakfast of Champions

When I'm feeling under the weather the last thing I want to do is make a healthy breakfast, but that would be so inconsiderate of dear hubby who has been working hard all week.

In honor of him and his hard work I like to create an empty-the-fridge, filling-to-the-soul, chock-full-of-vitamins breakfast creation that incorporates all of his favorite flavors and helps me to get rid of the bits and pieces I have accumulated throughout the week.

Et voila! The $20 omelet is created. He calls it the $20 omelet because I like to add a dollup of salmon caviar to the top to make it extra special.

Click here or on the the bold label for recipe.


amandajean said...

that looks so good! I think you just inspired my breakfast for tomorrow...I have lots of little bits that would be great with some eggs. thanks for the great idea. :)

Anonymous said...

breakfast in bed, place???

nancy b

david mcmahon said...

Hi Lindsay,

After a bit of a delay (sorry) I have posted something for you.....