
In honor of him and his hard work I like to create an empty-the-fridge, filling-to-the-soul, chock-full-of-vitamins breakfast creation that incorporates all of his favorite flavors and helps me to get rid of the bits and pieces I have accumulated throughout the week.
Et voila! The $20 omelet is created. He calls it the $20 omelet because I like to add a dollup of salmon caviar to the top to make it extra special.
Click here or on the the bold label for recipe.
3 comments:
that looks so good! I think you just inspired my breakfast for tomorrow...I have lots of little bits that would be great with some eggs. thanks for the great idea. :)
breakfast in bed, tomorrow...my place???
nancy b
Hi Lindsay,
After a bit of a delay (sorry) I have posted something for you.....
Cheers
David
Post a Comment